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Browsing by Author Amevor, W. K.
Showing results 1 to 3 of 3
| Title | Author(s) | Issue Date | Type |
|---|---|---|---|
| Analysis for proximate and mineral composition of foods: manual | Kpodo, K. A.; Amevor, W. K.; Ankrah, D.; Amey, N. K. | 2001 | Other |
| Effect of storage methods on some quality indices of smoked herrings (Sardinella eba) | Plahar, W. A.; Amevor, W. K. | 2003 | Technical Report |
| Essential oil composition of selected Ghanaian spices | Diako, C.; Amevor, W. K. | 2004 | Technical Report |