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Browsing by Author Hoyle, N. T.
Showing results 1 to 2 of 2
| Title | Author(s) | Issue Date | Type |
|---|---|---|---|
| Estimation of protein quality in weaning foods prepared from local raw materials | Plahar, W. A.; Hoyle, N. T. | 1987 | Technical Report |
| Process characteristics and quality evaluation of fish protein hydrolysates | Hoyle, N. T. | 1992 | Thesis |