Showing results 84 to 103 of 141
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| Title | Author(s) | Issue Date | Type |
| Quality control during production of high quality cassava flour and specification for cassava roots, cassava wet cake and HQCF: training manual | Vowotor, K. A.; Komlaga, G. A.; Tortoe, C.; Oduro-Yeboah, C.; Gyato, C.; Baidoo, E. A.; Kudjawu, B. D.; Glover-Amengor, M.; Mensah, B. A. | 2009 | Other |
| Quality control manual for Elsa Foods Limited | Johnson, P. N. T.; Tortoe, C.; Oduro-Yeboah, C. | 2006 | Other |
| Quality evaluation of promising rice varieties | Manful, J. T.; Gayin, J.; Oduro-Yeboah, C. | 1996 | Technical Report |
| Report on 36th farmers` day exhibition and visit to mushroom farmers within Bono East and Ashanti regions of the republic of Ghana | Najah, T.; Takli, R.; Thompson, J.; Oduro-Yeboah, C. | 2020 | Technical Report |
| Report on a technology transfer on quality assurance for Elsa foods limited, Kpone-Tema | Tortoe, C.; Johnson, P. N. T.; Oduro-Yeboah, C. | 2006 | Technical Report |
| Report on business development training workshop for beneficiaries on mango production and processing held on 19th and 20th July, 2022 at MOFA Regional Conference hall, Savanna region, Damango | Arthur, W.; Akonor, P. T.; Oduro-Yeboah, C. | 2022 | Technical Report |
| Report on CSIR-MAG training workshop on business development for targeted farmers along the mango value chains held on 5th and 6th July, 2022 at MOFA regional conference room, Sunyani, Ghana | Dowuona, J.; Akonor, P. T.; Oduro-Yeboah, C. | 2022 | Technical Report |
| Report on fruits and vegetables processing training workshop for agricultural extension agents of MOFA/WIAD | Tortoe, C.; Oduro-Yeboah, C.; Baidoo, E. A.; Abbey, L. D.; Adiepena, N. | 2009 | Technical Report |
| Report on initial technical training on high quality cassava flour production in Volta, Brong Ahafo and Greater Accra regions in Ghana | Tortoe, C.; Oduro-Yeboah, C.; Gyato, C. | 2009 | Technical Report |
| Report on investors` foru on parboiled plantain chunks technology held at Directors` Conference room, CSIR-Food Research Institute, Accra on 9th August, 2022 | Oduro-Yeboah, C.; Kongor, J. E.; Asiamah, E.; Padi, A.; Boateng, C. | 2022 | Technical Report |
| Report on market-led hand-holding exercise by CSIR-Food Research Institute for fifteen farmer based organizations in the West Mamprusi and Savelugu-Nanton districts: phase two early (T2) | Amoa-Awua, W. K.; Kpodo, K. A.; Vowotor, K. A.; Atikpo, M. O.; Gyato, C.; Gayin, J.; Tortoe, C.; Anyebuno, G. A. A.; Oduro-Yeboah, C.; Baidoo, E. A.; Sampare, A. S. | 2010 | Technical Report |
| Report on marketing and regulatory opportunities for Africa | Bennett, B.; Anihouvi, V.; Adinsi, L.; Hounhouigan, D. J.; Oduro-Yeboah, C.; Obodai, M.; Ofori, H.; Anyebuno, G. A. A.; Annan, T.; Tortoe, C.; Owusu, M.; Amoa-Awua, W. K.; Wassef, H. H. | 2012 | Technical Report |
| Report on marketing and regulatory opportunities for the European Union for Group 1 | Bennett, B.; Anihouvi, V.; Adinsi, L.; Hounhouigan, J.; Oduro-Yeboah, C.; Obodai, M.; Ofori, H.; Anyebuno, G. A. A.; Annan, T.; Tortoe, C.; Owusu, M.; Amoa-Awua, W. K.; Hassan-Wassef, H. | 2012 | Technical Report |
| Report on pretesting of questionnaires for millet value chain in Ghana | Oduro-Yeboah, C.; Obodai, M.; Obeng, H. O.; Tandoh, M.; Amponsah, S. K. K. | 2017 | Technical Report |
| Report on stage one training and training related activities of the fourth set of FBOS trained by CSIR-Food Research Institute comprising 11 FBOS in the West Mamprusi district | Amoa-Awua, W. K.; Kpodo, K. A.; Vowotor, K. A.; Atikpo, M. O.; Gyato, C.; Gayin, J.; Tortoe, C.; Anyebuno, G. A. A.; Oduro-Yeboah, C.; Baidoo, E. A.; Sampare, A. S. | 2010 | Technical Report |
| Report on technology transfer for fufu flour at Sokode in the Volta Region of Ghana | Tortoe, C.; Johnson, P. N. T.; Mensah, B. A.; Oduro-Yeboah, C.; Boateng, C.; Anaglo, J.; Quayson, E. T. | 2006 | Technical Report |
| Report on technology transfer of fufu flour to microscale fufu producers in the Eastern and Volta regions of Ghana | Tortoe, C.; Johnson, P. N. T.; Oduro-Yeboah, C.; Anaglo, J.; Quayson, E. T. | 2006 | Technical Report |
| Report on the training of head porters from Accra and Kumasi on production and utilization of root and tuber flours, cereal mix and soybean powder | Oduro-Yeboah, C.; Akonor, P. T.; Padi, A.; Boateng, C. | 2017 | Technical Report |
| Report on training and training related activities for designated FBOS in West Mamprusi district for late phase 2 stage 1 (T3 S1) from 7th December 2009 to 20th January 2010 | Amoa-Awua, W. K.; Kpodo, K. A.; Vowotor, K. A.; Atikpo, M. O.; Gyato, C.; Gayin, J.; Tortoe, C.; Anyebuno, G. A. A.; Oduro-Yeboah, C.; Baidoo, E. A.; Sampare, A. S. | 2010 | Technical Report |
| Report on training and training related activities report for designated FBOS in the West Mamprusi district of the Northern region for early phase 2 stage 2 from 22nd February to 10th March 2010 under the MiDA Agriculture Project / CSIR-FRI | Amoa-Awua, W. K.; Kpodo, K. A.; Vowotor, K. A.; Atikpo, M. O.; Gyato, C.; Gayin, J.; Tortoe, C.; Anyebuno, G. A. A.; Oduro-Yeboah, C.; Baidoo, E. A.; Sampare, A. S. | 2010 | Technical Report |
