Browsing by Author Anyebuno, G. A.

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Showing results 1 to 7 of 7
TitleAuthor(s)Issue DateType
Consultancy training report on aflatoxin management in grains at Damongo Department of Food and Agriculture, July 1-16, 2021Kyereh, E.; Anyebuno, G. A.; Kyei-Baffour, V.2021Other
Consultancy training report on aflatoxin management in grains, organised for extension officers from Departent of Food and Agriculture, Hohoe MunicapalityKetempi, H. K.; Anyebuno, G. A.; Kyei-Baffour, V.2021Other
Consultancy training report on aflatoxin management in grains, organised for extension officers from Departent of Food and Agriculture, Ketu SouthOfori, H.; Anyebuno, G. A.; Kyei-Baffour, V.2021Other
Consultancy training report on aflatoxin management in tiger nut tubers, organised for farmers and extension officers from Department of Food Agriculture, Aduamoa, Kwahu East districtKyei-Baffour, V.; Anyebuno, G. A.; Oduro-Yeboah, C.2022Other
Report of training on processing of aflatoxins free peanut paste organised for business start-ups at CSIR-Food Research Institute, Accra, GhanaOfori, H.; Anyebuno, G. A.; Najah, T.; Kyereh, E.; Buckman, E.; Narh, D.2021Technical Report
Report on cocoa fermentation monitoring II: final consultancy reportOwusu, M.; Blessie, E. J.; Arthur, A. B.; Annan, T.; Obiri, K.; Deen, Y. B.; Afotey, F.; Andoh-Odoom, A.; Amey, N.; Anyebuno, G. A.; Tawiah, E.2020Other
Training report on fish feed handling and storage practicesAtter, A.; Oduro-obeng, H.; Anyebuno, G. A.; Amponsah, S. K. K.; Arthur, W.; Tandoh, I.; Agyakwah, S. K.2018Technical Report