1. CSIR Ghana Institutional Repository

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TitleAuthor(s)Issue DateType
CSIR-Food Research Technologies at a glanceYakubu, M.; Nketia, S.2018Other
Development of innovative food products based on local agro-biodiversityAtter, A.; Buckman, E.; Blessie, E.; Nketia, S.; Padi, A.; Boateng, C.; Peget, F.; Akonor, P. T.; Quartey, Q.; Agarkwah, S.2022Other
Fufu flour technologyYakubu, M.; Nketia, S.; Tortoe, C.2019Other
Mushroom technologyYakubu, M.; Nketia, S.; Tortoe, C.2019Other
Fruit drying technologyYakubu, M.; Nketia, S.; Tortoe, C.2019Other
Enhancing the value of farmed fish in GhanaAtter, A.; Ayeh, S. E.; Nketia, S.; Peget, F.; Boateng, R.; Boateng, C.; Padi, A.; Thompson, D.; Asiamah, E.; Mensah, P.; Blessie, E.; Otwey, R. Y.; Ayitey, S.; Galley, C.; Akonor, P. T.2024Other

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