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https://csirspace.foodresearchgh.org/handle/1/1225| Title: | Cultivation of edible and medicinal mushrooms using cassava by-products |
| Authors: | Obodai, M. Dzomeku, M. Narh Mensah, D. L. Takli, R. K. Komlaga, G. A. Dziedzoave, N. T. |
| Keywords: | Mushroom cultivation;Mushrooms;Cassava by products;Edible mushrooms;Medicinal mushrooms;Ghana |
| Issue Date: | 2014 |
| Publisher: | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana |
| URI: | https://csirspace.foodresearchgh.site/handle/1/1225 |
| Appears in Collections: | Food Research Institute |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Cultivation_Edible_Medicinal_Mushrooms_Obodai_et al.pdf | 3.1 MB | Adobe PDF |  View/Open |
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