Please use this identifier to cite or link to this item:
                
    
    https://csirspace.foodresearchgh.org/handle/1/1290| Title: | Training workshop for rice farmers/processors on rice based noodles production and mushroom cultivation at Nkawie-Toase, Ashanti region, Ghana | 
| Authors: | Dzomeku, M. Obeng, H. O. Prempeh, J. Padi, A. Agbezudor, J. | 
| Keywords: | Mushroom cultivation;Noodles production;Ghana | 
| Issue Date: | 2016 | 
| Publisher: | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana | 
| URI: | https://csirspace.foodresearchgh.site/handle/1/1290 | 
| Appears in Collections: | Food Research Institute | 
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Training_Workshop_Rice_Farmers_Processors_Noodles_Production_Mushroom_Cultivation.pdf | 1.8 MB | Adobe PDF |  View/Open | 
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