Please use this identifier to cite or link to this item:
https://csirspace.foodresearchgh.org/handle/1/1457| Title: | Training manual on extruded cereal (maize and millet) snacks |
| Authors: | Idun-Acquah, N. N. Baffour Gyasi, L. C. Mensah, D. Najah, T. Dogbey, E. |
| Keywords: | Training manual;Extruded cereal;Maize;Millet;Ghana |
| Issue Date: | 2021 |
| Publisher: | CSIR-Food Research Institute, Accra |
| URI: | https://csirspace.foodresearchgh.site/handle/1/1457 |
| Appears in Collections: | Food Research Institute |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Training_Manual_Extruded_Cereal_Snacks.pdf Restricted Access | 1.43 MB | Adobe PDF | View/Open Request a copy |
Items in CSIRSpace are protected by copyright, with all rights reserved, unless otherwise indicated.