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https://csirspace.foodresearchgh.org/handle/1/1493| Title: | Report of workshop on triple bottom sustainability analysis in the circular economy of the agricultural food value chain in Ghana: launch of report and policy brief, held at CSIR-Food Research Institute, Accra, 29th April 2021 |
| Authors: | Wahaga, E. Nyako, J. M. Bugyei, K. A. Arthur, A. B. Adusah, A. Mboom, F. P. Agyei, A. G. A. Sallah, D. Asunka, V. Somuah, F. Ghansah, G. |
| Keywords: | Food value chain;Sustainability analysis;Ghana |
| Issue Date: | 2021 |
| Publisher: | CSIR-Food Research Institute, Accra |
| URI: | https://csirspace.foodresearchgh.site/handle/1/1493 |
| Appears in Collections: | Food Research Institute |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Report_Workshop_Triple_Bottom_Sustainability_Analysis_Circular_Economy_Agricultural _Value_Chain_Ghana.pdf | 2.27 MB | Adobe PDF |  View/Open |
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