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https://csirspace.foodresearchgh.org/handle/1/502Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Mengo, D. | - |
| dc.contributor.author | Amoa-Awua, W. K. | - |
| dc.contributor.author | Freire, D. | - |
| dc.contributor.author | Khinvasare, K. N. | - |
| dc.contributor.author | Ekunsanmi, E. M. | - |
| dc.date.accessioned | 2017-10-23T14:31:20Z | - |
| dc.date.available | 2017-10-23T14:31:20Z | - |
| dc.date.issued | 1989 | - |
| dc.identifier.uri | https://csirspace.foodresearchgh.site/handle/1/502 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Biotechnology Research Centre, Germany | en_US |
| dc.subject | Fermentation | en_US |
| dc.subject | Purification | en_US |
| dc.subject | Lipases | en_US |
| dc.subject | Laboratory experimentation | en_US |
| dc.title | Fermentation and purification of lipase on a laboratory scale | en_US |
| dc.type | Technical Report | en_US |
| Appears in Collections: | Food Research Institute | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Fermentation_Purification_Lipase_Laboratory_Scale.pdf | 11.52 MB | Adobe PDF |  View/Open |
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