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Results 1-10 of 15 (Search time: 0.004 seconds).
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TitleAuthor(s)Issue DateType
A study of the production, processing and marketing of cassava in the Akuapim South DistrictAdjei, R. K.1989Technical Report
Report on the postproduction and marketing componentAmoa-Awua, W. K.; Vowotor, K. A.; Ellis, W. O.; Oduro, I.2005Technical Report
Marketing of smoked fish at ElminaKuranchie, P. A.1972Technical Report
Report on training workshop in participatory rural appraisal techniques and a participatory rural appraisal of cassava production, processing and marketing in the Ga rural district of the Greater Accra RegionGaye, M. B.; Lokko, P.; Dziedzoave, N. T.; Gyato, C.; Quaye, W.1996Technical Report
Marketing of millet in GhanaManful, J. T.; Quaye, W.2001Technical Report
Report on marketing and regulatory opportunities for the European Union for Group 1Bennett, B.; Anihouvi, V.; Adinsi, L.; Hounhouigan, J.; Oduro-Yeboah, C.; Obodai, M.; Ofori, H.; Anyebuno, G. A. A.; Annan, T.; Tortoe, C.; Owusu, M.; Amoa-Awua, W. K.; Hassan-Wassef, H.2012Technical Report
Marketing and processing of bambara groundnuts (W. Africa)Plahar, W. A.; Annan, N. T.; Larweh, P. M.; Golob, P.; Swetman, T.; Greenhaulgh, P.; Coote, C.; Hodges, R.2002Technical Report
Marketing of cassava and cassava products in Southern GhanaQuaye, W.1997Technical Report
Marketing systems of traditional leafy vegetables and some socio-economic considerations: a case study at Bawku, Tamale and Kumasi marketsGyasi, O.; Quaye, W.; Obeng-Asiedu, P.; Johnson, P. N. T.2001Technical Report
Training in cassava value addition, business skills, entrepreneurship and marketingWordey, M. T.; Dziedzoave, N. T.; Komlaga, G. A.2016Technical Report