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Collection's Items (Sorted by Submit Date in Descending order): 81 to 81 of 81
Title | Author(s) | Issue Date | Type |
---|---|---|---|
Manual for training quality control and assurance personnel: quality control and assurance during food processing | Ackah, N. B.; Atter, A.; Agbemafle, E.; Owusu, M.; Annan, T.; Amoo-Gyasi, M.; Appiah, A. H. K. | 2017 | Other |
Collection's Items (Sorted by Submit Date in Descending order): 81 to 81 of 81