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Please use this identifier to cite or link to this item:
https://csirspace.foodresearchgh.org/handle/1/968| Title: | Quality control manual for Elsa Foods Limited |
| Authors: | Johnson, P. N. T. Tortoe, C. Oduro-Yeboah, C. |
| Keywords: | Manual;Quality control;Food processing;Ghana |
| Issue Date: | 2006 |
| Publisher: | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana |
| URI: | https://csirspace.foodresearchgh.site/handle/1/968 |
| Appears in Collections: | Food Research Institute |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Quality_Control_Manual_Elsa_Foods_Limited.pdf Restricted Access | 9.48 MB | Adobe PDF | View/Open Request a copy |
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