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Title	Author(s)	Issue Date	Type
Quality control during production of high quality cassava flour and specification for cassava roots, cassava wet cake and HQCF: training manual	Vowotor, K. A.; Komlaga, G. A.; Tortoe, C.; Oduro-Yeboah, C.; Gyato, C.; Baidoo, E. A.; Kudjawu, B. D.; Glover-Amengor, M.; Mensah, B. A.	2009	Other
The production process of high quality cassava flour (HQCF): training manual	Vowotor, K. A.; Komlaga, G. A.; Kudjawu, B. D.; Glover-Amengor, M.; Tortoe, C.; Gyato, C.; Oduro-Yeboah, C.; Mensah, B. A.; Baidoo, E. A.	2009	Other
Equipment operation and maintenance for the production process of high quality cassava flour	Tortoe, C.; Gyato, C.; Oduro-Yeboah, C.; Baidoo, E. A.; Vowotor, K. A.; Komlaga, G. A.; Kudjawu, B. D.; Mensah, B. A.; Glover-Amengor, M.	2009	Other
Training manual on dried fish powder and fish powder based products	Abbey, L. D.; Glover-Amengor, M.; Atter, A.; Dowuona, S.; Mireku Essel, E.; Mboom, F. P.; Toppe, J.; Kiran, M.	2015	Other
Achieving universal salt iodisation: Ghana National Strategy 11 - 2009-2011	Glover-Amengor, M.	2009	Other
Medicinal plants: code of practice for the production of moringa leaf products	Glover-Amengor, M.	2009	Other
Environmental and sanitation control during production of high quality cassava flour: training manual	Glover-Amengor, M.; Baidoo, E. A.; Kudjawu, B. D.; Mensah, B. A.	2009	Other
Inspection manual: instructions for the inspection of moringa leaf products	Glover-Amengor, M.	2009	Other
Medicinal plants: specification for moringa leaf products	Glover-Amengor, M.	2009	Other