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Results 1-6 of 6 (Search time: 0.011 seconds).
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Item hits:
Title
Author(s)
Issue Date
Type
Quality control during production of high quality cassava flour and specification for cassava roots, cassava wet cake and HQCF: training manual
Vowotor, K. A.
;
Komlaga, G. A.
;
Tortoe, C.
;
Oduro-Yeboah, C.
;
Gyato, C.
;
Baidoo, E. A.
;
Kudjawu, B. D.
;
Glover-Amengor, M.
;
Mensah, B. A.
2009
Other
The production process of high quality cassava flour (HQCF): training manual
Vowotor, K. A.
;
Komlaga, G. A.
;
Kudjawu, B. D.
;
Glover-Amengor, M.
;
Tortoe, C.
;
Gyato, C.
;
Oduro-Yeboah, C.
;
Mensah, B. A.
;
Baidoo, E. A.
2009
Other
Equipment operation and maintenance for the production process of high quality cassava flour
Tortoe, C.
;
Gyato, C.
;
Oduro-Yeboah, C.
;
Baidoo, E. A.
;
Vowotor, K. A.
;
Komlaga, G. A.
;
Kudjawu, B. D.
;
Mensah, B. A.
;
Glover-Amengor, M.
2009
Other
Quality management manual for production of high quality cassava flour
Dziedzoave, N. T.
;
Abass, A. B.
;
Amoa-Awua, W. K.
;
Sablah, M.
2006
Other
Environmental and sanitation control during production of high quality cassava flour: training manual
Glover-Amengor, M.
;
Baidoo, E. A.
;
Kudjawu, B. D.
;
Mensah, B. A.
2009
Other
Training manual for the production of high quality cassava flour
Dziedzoave, N. T.
;
Graffham, A.
;
Boateng, E. O.
2003
Other
Discover
Author
4
Baidoo, E. A.
4
Glover-Amengor, M.
4
Kudjawu, B. D.
4
Mensah, B. A.
3
Gyato, C.
3
Komlaga, G. A.
3
Oduro-Yeboah, C.
3
Tortoe, C.
3
Vowotor, K. A.
2
Dziedzoave, N. T.
.
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Subject
6
Ghana
5
Training manual
4
Production
1
Cassava processing
1
Cassava roots
1
Cassava wet cake
1
Environmental control
1
Maintenance
1
Maintenance equipment
1
Manual
.
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Date issued
4
2009
1
2003
1
2006
Has File(s)
6
true