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Results 1-10 of 29 (Search time: 0.005 seconds).
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TitleAuthor(s)Issue DateType
Utilization of fish waste for mushroom cultivationAtikpo, M. O.; Dzomeku, M.; Boateng, L.; Awumbilla, B.; Abazinge, M.; Onokpise, O.2005Other
Design and construction of AFSMO-150, an improved fish smoking ovenBlay, D.; Atikpo, M. O.2005Other
Exposure to fumonsins through kenkey: a Ghanaian fermented maize productKpodo, K. A.; Ayernor, G. S.; Shephard, G. S.; Jakobsen, M.2006Other
Evaluation of agronomic and nutritional characteristics of released/recommended sorghum varieties in GhanaManful, J. T.; Atokple, I. D. K.; Gayin, J.2001Other
Minimal processing of yam to increase consumers` acceptanceOduro, I.; Ellis, W. O.; Asamoah-Okyere, D. K.; Adu-Amankwa, P.; Alemawor, F.2007Other
The postharvest fisheries sector: capacity of institutions to respond to future needsArmah, A. K.; Abbey, L. D.2005Other
Recent developments in cassava processing, utilisation and marketing in Ghana and lessons learnedDziedzoave, N. T.2008Other
A pest risk analysis of the importation of the mango stone weevil (Sternochetus mangiferae ) from Ghana into Mainland USABraimah, H.; Glover-Amengor, M.; Woode, R.2004Other
A risk analysis of the likelihood of the export of tropical bont-tick (Amblyoma variegatum) infected royal python (Pytonregius) to the United States of AmericaGlover-Amengor, M.; Kunadu-Ampratwum, F.; Braimah, H.2004Other
A risk assessment of the likelihood of anthrax infected hide/skin used on drums exported from GhanaKunadu-Ampratwum, F.; Glover-Amengor, M.; Boateng, B. A.2004Other