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https://csirspace.foodresearchgh.site/handle/123456789/985Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Tamakloe, I. | - |
| dc.contributor.author | Osei-Yaw, A. | - |
| dc.contributor.author | Manful, J. T. | - |
| dc.date.accessioned | 2017-12-14T11:17:59Z | - |
| dc.date.available | 2017-12-14T11:17:59Z | - |
| dc.date.issued | 2004 | - |
| dc.identifier.uri | https://csirspace.foodresearchgh.site/handle/123456789/985 | - |
| dc.description.abstract | The main aim of this recipe book is to share the success story with restaurants, hospitals, hotels and households who have in the past not patronised Ghanaian parboiled rice. The housewives who have been eager to widen the scope of varieties of menu should also find this recipe book welcoming | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana | en_US |
| dc.subject | Rice recipe | en_US |
| dc.subject | Rice | en_US |
| dc.subject | Ghana | en_US |
| dc.title | Rice recipe album | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | Food Research Institute | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Rice_Recipe_Album.pdf Restricted Access | 5.67 MB | Adobe PDF | View/Open Request a copy |
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