1. CSIR Ghana Institutional Repository

Browsing by Author Dziedzoave, N. T.

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 59 to 69 of 69 < previous 
TitleAuthor(s)Issue DateType
Technical report on the assessment of improved drying systems for high quality cassava productsTeye, F.; Dziedzoave, N. T.; Ampah, J.; Komlaga, G. A.; Mensah, D.; Agblo, E. T.; Bempong, O.2014Technical Report
Training in cassava value addition, business skills, entrepreneurship and marketingWordey, M. T.; Dziedzoave, N. T.; Komlaga, G. A.2016Technical Report
Training manual for the production of cassava based bakery productsDziedzoave, N. T.; Graffham, A.; Boateng, E. O.2003Other
Training manual for the production of glucose syrupDziedzoave, N. T.; Graffham, A.; Boateng, E. O.2003Other
Training manual for the production of high quality cassava flourDziedzoave, N. T.; Graffham, A.; Boateng, E. O.2003Other
Training workshop on production of high quality cassava flour and glucose syrupsDziedzoave, N. T.; Gyato, C.; Abusah, D. D.; Komlaga, G. A.2003Technical Report
Variations in trace metal and aflatoxin content during processing of high quality cassava flour (HQCF)Ofori, H.; Akonor, P. T.; Dziedzoave, N. T.2016Article
Vegetative growth of different strains of pleurotus and lentinula species on cassava (Manihot esculenta) and (Dioscorea rotundata) wastes in GhanaDzomeku, M.; Narh Mensah, D. L.; Obodai, M.; Prempeh, J.; Takli, R. K.; Komlaga, G. A.; Dziedzoave, N. T.; Sonnenberg, A.2014Other
Yam curing: treating wounded yam tubers to reduce postharvest lossesTortoe, C.; Dowuona, S.; Dziedzoave, N. T.2014Other
Yam sprout control: reducing yam postharvest lossesTortoe, C.; Dowuona, S.; Dziedzoave, N. T.2014Other
Yam storageTortoe, C.; Dowuona, S.; Dziedzoave, N. T.2014Other
Showing results 59 to 69 of 69 < previous