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Please use this identifier to cite or link to this item:
https://csirspace.foodresearchgh.site/handle/123456789/1431| Title: | Manual for chicken chips preparation |
| Authors: | Buckman, E. S. Asiamah, E. Peget, F. Boateng, C. Padi, A. |
| Keywords: | Chicken chips;Training manual;Ghana |
| Issue Date: | 2020 |
| Publisher: | CSIR-Food Research Institute, Accra |
| URI: | https://csirspace.foodresearchgh.site/handle/123456789/1431 |
| Appears in Collections: | Food Research Institute |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Manual_Chicken_Chips_Preparation.pdf Restricted Access | 400.14 kB | Adobe PDF | View/Open Request a copy |
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