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CSIRSpace is the Institutional Repository of the Council for Scientific and Industrial Research Ghana, an open access electronic archive collecting, preserving and distributing digital materials created, owned and hosted by the CSIR Ghana.
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Results 1-10 of 22 (Search time: 0.009 seconds).
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Title
Author(s)
Issue Date
Type
Activities in industrial processing of cassava
Andah, A.
1983
Technical Report
Work study on a cassava processing demonstration unit
Antwi, V.
1990
Technical Report
Selection of first four RTIMP GPCS in Tano North, Techiman, West Gonja and Sekyere West districts
Abu-Bakar, S. M.
;
Dziedzoave, N. T.
;
Akoto, V.
2007
Technical Report
Cassava products and their processing technology
Dziedzoave, N. T.
1983
Technical Report
Validation of improved technology for processing cassava kokonte with Okper Cassava Producers and Processors Association
Johnson, P. N. T.
;
Tortoe, C.
;
Mensah, B. A.
;
Oduro-Yeboah, C.
;
Anaglo, J.
;
Quayson, E. T.
2006
Technical Report
Report on selection of cassava products of interest and cassava processors and processing groups
Komlaga, G. A.
;
Dziedzoave, N. T.
;
Gyato, C.
2010
Technical Report
Processing of cassava tubers into gari, kokonte, fufu and tapioca and their utilization in Ghana
Laryea-Brown, S. A.
;
Anderson, C. N.
1980
Technical Report
Basic processing science with respect to cassava processing into gari and standards and quality parameters of gari
Laryea-Brown, S. A.
;
Anderson, C. N.
1980
Technical Report
Cyanogenic glycosides and cassava processing: a review and comparative analysis of different processing approaches on the safety and quality of high quality cassava flour
Akonor, P. T.
;
Dziedzoave, N. T.
;
Ofori, H.
;
Mireku Essel, E.
2015
Technical Report
A rapid appraisal of the importance of cassava production and processing in the agriculture of Marfokrom
Amoa-Awua, W. K.
;
Alhassan, R.
;
Dziedzoave, N. T.
;
Adjei, R. K.
;
Yeboah, C. T.
1990
Technical Report
Discover
Author
9
Dziedzoave, N. T.
9
Komlaga, G. A.
3
Gyato, C.
3
Quaye, W.
2
Amoa-Awua, W. K.
2
Anderson, C. N.
2
Laryea-Brown, S. A.
2
Oduro-Yeboah, C.
2
Tortoe, C.
1
Abu-Bakar, S. M.
.
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Subject
20
Ghana
13
Cassava
4
Cassava products
3
Marketing
2
Cassava flour
2
Cassava processing technology
2
Gari
2
High quality cassava flour
2
Kokonte
2
Quality management
.
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Date issued
3
2020 - 2022
7
2010 - 2019
4
2000 - 2009
4
1990 - 1999
4
1980 - 1989
Has File(s)
22
true