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https://csirspace.foodresearchgh.site/handle/123456789/550Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Annan, H. A. | - |
| dc.contributor.author | Nyarko, A. | - |
| dc.date.accessioned | 2017-10-25T09:59:22Z | - |
| dc.date.available | 2017-10-25T09:59:22Z | - |
| dc.date.issued | 2011 | - |
| dc.identifier.uri | https://csirspace.foodresearchgh.site/handle/123456789/550 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana | en_US |
| dc.subject | Candy | en_US |
| dc.subject | Product development | en_US |
| dc.subject | Moringa candy | en_US |
| dc.title | Production of moringa candy | en_US |
| dc.type | Technical Report | en_US |
| Appears in Collections: | Food Research Institute | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Production_Moringa_Candy.pdf | 761.15 kB | Adobe PDF |  View/Open |
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