Please use this identifier to cite or link to this item: https://csirspace.foodresearchgh.site/handle/123456789/644
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dc.contributor.authorHalm, M.-
dc.date.accessioned2017-10-31T12:05:33Z-
dc.date.available2017-10-31T12:05:33Z-
dc.date.issued1979-
dc.identifier.urihttps://csirspace.foodresearchgh.site/handle/123456789/644-
dc.language.isoenen_US
dc.publisherCouncil for Scientific and Industrial Research (CSIR),Food Research Institute, Ghanaen_US
dc.subjectMicrobial contaminationen_US
dc.subjectMaize storageen_US
dc.subjectMicrobial infestationen_US
dc.subjectGhanaen_US
dc.subjectStorage barnsen_US
dc.subjectStorage structuresen_US
dc.titleMicrobial infestation of maize during storage in an ewe-barnen_US
dc.typeTechnical Reporten_US
Appears in Collections:Food Research Institute

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